Vegan Pancake Cereal
Vegan pancake cereal, mini pancakes, baby pancakes, silver dollar pancakes, or even TikTok pancakes, no matter what you wish to call them, the fact is they took the online foodie community by storm and there’s no sign of them stopping. They make a fun, tasty and super versatile breakfast or snack, and are easier to make than you might think.
ingredients
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 2 tablespoons sugar
- 1 teaspoon vanilla extract
- ⅔ cup plant-based milk
- 1 tablespoon cocoa powder, optional - (for chocolate pancakes)
instructions
- Whisk all the ingredients in a large bowl until the batter is smooth.
- Heat up a nonstick pan and start forming mini pancakes with a piping bag or the help of a teaspoon.
- They take less than a minute to cook on one side, so make sure you're keeping an eye on them. By the time you drop the last one on the pan, the first one is likely ready to be flipped. If you’re comfortable with using chopsticks, they’re perfect for flipping these. You can also use a fork to flip them and cook for just a few seconds more on the other side.
- Serve with milk or yogurt, or with your favourite pancake toppings, such as maple syrup, vegan butter, fresh fruits, or chocolate chips.
nutrition
Nutrition Facts
Vegan Pancake Cereal
Amount per Serving
Calories
317
% Daily Value*
Fat
2
g
3
%
Saturated Fat
1
g
6
%
Sodium
43
mg
2
%
Potassium
383
mg
11
%
Carbohydrates
64
g
21
%
Fiber
2
g
8
%
Sugar
14
g
16
%
Protein
9
g
18
%
Vitamin A
309
IU
6
%
Vitamin C
6
mg
7
%
Calcium
206
mg
21
%
Iron
3
mg
17
%
* Percent Daily Values are based on a 2000 calorie diet.
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