Banana Smoothie
This quick and easy banana smoothie calls for only three ingredients and is perfect for when you are trying to put frozen bananas to good use. It's low in fat, high in potassium and dietary fibre, and vegan friendly.
Course Breakfast, Snack
Cuisine Western
Prep Time 5 minutes minutes
Total Time 5 minutes minutes
Servings 1
- 1 large banana, fresh or frozen slices
- ½ cup milk
- ½ cup yogurt
- 1 tablespoon honey or agave syrup optional
Calories: 269kcal | Carbohydrates: 42g | Protein: 10g | Fat: 8g | Saturated Fat: 5g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 2g | Cholesterol: 31mg | Sodium: 104mg | Potassium: 860mg | Fiber: 4g | Sugar: 28g | Vitamin A: 406IU | Vitamin C: 12mg | Calcium: 305mg | Iron: 0.4mg